Programme

Aim of meeting: A multidisciplinary approach to increase the understanding of how a changing environment will impact future human health and wellbeing. The meeting will focus on finding solutions.

Please note – this is a preliminary program that may be subject to changes.

19 May

11.00-12.00Lunch & Registration
12.00-12.30Opening ceremony
Annika Wernerson, President Karolinska Institutet, Sweden
Jan Nilsson, Royal Swedish Academy of Sciences, Sweden
Isabella Lövin, Member of the European Parliament and former Deputy Prime Minister/Minister for Climate & Environment, Sweden
12.30-14.20Planetary Health – setting the stage (Part 1)
The blue marble
Christer Fuglesang, Royal Institute of Technology, Stockholm, Sweden
A planet for everyone
Johan Rockström, Potsdam Institute for Climate Impact Research, Potsdam, Germany
Environmental epidemiology to planetary health
Josep Antò Boque, Centre for Environmental Epidemiology Research, Barcelona, Spain
One Health and planetary health research: leveraging differences to grow together
Rafael Ruiz de Castañeda, Institute of Global health, University of Geneva, Geneva, Switzerland
Community-based interventions to advance climate change resilience
Jan Semenza, Head of Health Determinants Section at the European Centre for Disease Prevention and Control.
Currently associated with Umeå University, Sweden
Discussion
14.20-14.40Coffee break
14.40-15.50Planetary Health – setting the stage (Part 2)
Environmental history
Sverker Sörlin, Royal Institute of Technology, Stockholm, Sweden
Planetary health emergency – How can we act?
Martin Herrmann, chair of the German Climate Change and Health Alliance, Germany
Creating climate-informed physician leaders
Jay Lemery, University of Colorado School of Medicine, Aurora, CO, USA
Discussion
15.50-17.00Planetary Health – setting the stage (Part 3)
Effects of climate change in daily life
Kimberly Nicholas, Lund University, Lund, Sweden
Climate migration
Sonja Ayeb Karlsson, University College of London, London, UK
Biological diversity – a key for human and planetary health
Alexandre Antonelli, Royal Botanic Gardens, Kew Gardens, UK
Discussion
19.00Social event
Stockholm City Hall Reception, hosted by the City and Region of Stockholm

20 May

08:00-10.00The power is on your plate
Nutrition – A global challenge for health
Gunhild Stordalen, founder and executive chair of EAT, Oslo, Norway
EAT Lancet commission – transformation of planetary eating habits
Brent Loken, Stockholm Resilience Center, Stockholm University, Stockholm, Sweden
Environmentally sustainable diet linked to health benefits
Anna Stubbendorff, Lund University, Lund, Sweden
Dual climate benefits from a great food transition
Paul Behrens, Leiden University, Leiden, Netherlands
The trouble with ultraprocessed food
Carlos Monteiro, University of Sao Paolo, Sao Paolo, Brazil
Discussion
10.00-10.30Coffee break
10.30-12.10The environment and the future of human health – Heat stress
Epidemics of chronic kidney disease in a warmer climate
Annika Wernerson, Karolinska Institutet, Stockholm, Sweden
Effects of a changing climate on biological age
Paul Shiels, University of Glasgow, Glasgow, UK
Climate change and heat related mortality
Bertil Forsberg, Umeå University, Umeå, Sweden
Attributing health impacts to climate change
Ana Maria Vicedo, University of Bern, Bern, Switzerland
Discussion
12.10-13.00Lunch
13.00-14.30The environment and the future of human health – Fossil fuels
Urbanization as a threat for planetary health
Francesca Costabile, Institute of Atmospheric Sciences and Climate-National Research Council, Rome, Italy
Health burden from different sources of air pollution
Jos Lelieveld, Max Planck Institute for Chemistry of Mainz, Germany
Short and long-lived climate pollutants (CO2 vs. CH4)
Raymond Pierrehumbert, University of Oxford, Oxford, UK
Role of aerosols in climate change
Kevin Noone, Stockholm University, Stockholm, Sweden
Discussion
14.30-15.00Coffee break
15.00-16.15The environment and the future of human health – Water and forest
Water and health in future climate
Berit Arheimer, Swedish Meteorological and Hydrological Institute, Norrköping, Sweden
Amazon rainforest and its implications on human health
Carlos Nobre, University of São Paulo, São Paulo, Brazil
Water, sanitation, and hygiene
Sarah Dickin, Uppsala University, Uppsala, Sweden
Discussion
16.15-17.30The environment and the future of human health – Plastics
Plastics and our future health
Olwenn Martin, University College London, London, UK
The health risks of human-made chemicals in the environment
Pauliina Damdimopoulou, Karolinska Institutet, Stockholm, Sweden
The Global Plastics Treaty – the role of endocrine disruptive chemicals
Leonardo Trasande, NYU Grossman School of Medicine, New York, USA
Discussion
20.00Social event
Dinner at Winterviken

21 May

08.30-10.30Can solutions in nature improve planetary health?
What is life?
Ingemar Ernberg, Karolinska Institutet, Stockholm, Sweden
Biodiversity and Health: The risks and opportunities
Prishani Vengetas, World Wildlife Foundation, Australia
Can nature’s intelligence be used to improve human health?
Peter Stenvinkel, Karolinska Institutet, Stockholm, Sweden
Lessons from nature – how to use fat to make water
Rick Johnson, University of Colorado, Denver, USA
Insect contribution to human health – food production, pest control and beyond
Fabrizia Ratto, Royal Holloway University of London, London, UK
Discussion
10.30-11.00Coffee break
11.00-12.30The way forward – how can academia improve planetary health?
Storyline, mindset, and technology: three key ingredients for transformative change
Johan Kuylenstierna, Director General of the Research Council Formas, Stockholm, Sweden
The possibility of decolonising planetary health: exploring new geographies for collaboration
Dawn Hoogeveen, Simon Fraser University, Burnaby, BC, Canada 
Communicating planetary health
Julia Serong, Ludwig-Maximilians-University of Munich, Munich, Germany
Breaking the silos – how can we work on planetary health in academia?
Ole Petter Ottersen, Former president of University of Oslo and Karolinska Institutet, Oslo, Norway
Discussion
12.30-12.45Conclusions
12.45-13.30Lunch